![Organic Sprouted Brown Rice Syrup [500g] - Hwangchimaul Homemade Korean Rice Malt Syrup](https://ynpybpieetbhixvcycwy.supabase.co/storage/v1/object/public/product-images/products/94131/169435.jpg)
Organic Sprouted Brown Rice Syrup 500g Handcrafted traditional rice syrup made in Hwangchi Village, Namwon, Jeollabuk-do. Made with care using only domestically sourced organic brown rice that we sprout ourselves and organic rice malt, without any unnecessary additives. The distinctive feature is that it brings out the authentic taste of the original ingredients. Produced using certified organic processed food ingredients and manufactured in HACCP-certified facilities for hygiene. Capacity: 500g Origin: Korea Certifications: Organic Processed Food Certified, HACCP Certified
Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.
Organic Sprouted Brown Rice Syrup 500g Handcrafted traditional rice syrup made in Hwangchi Village, Namwon, Jeollabuk-do. Made with care using only domestically sourced organic brown rice that we sprout ourselves and organic rice malt, without any unnecessary additives. The distinctive feature is that it brings out the authentic taste of the original ingredients. Produced using certified organic processed food ingredients and manufactured in HACCP-certified facilities for hygiene. Capacity: 500g Origin: Korea Certifications: Organic Processed Food Certified, HACCP Certified
Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.
