Premium flour made from domestically-sourced organic wheat from Ssarije Village. Available in two options: white wheat flour and whole wheat flour. A medium-strength all-purpose flour suitable for noodle-making, bread-baking, dough preparation, and various other cooking applications. Perfect for everyday dishes like kalguksu and sujebi, as well as delicate home baking projects. Contains the natural nutrition and rich, nutty flavor of wheat without any additional chemical processing. Capacity: 600g Origin: Domestic (Korean) Certification: Organic Options Organic Korean White Wheat Flour 600g: 4,400 KRW Organic Korean Whole Wheat Flour 600g: 4,400 KRW
Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.
Premium flour made from domestically-sourced organic wheat from Ssarije Village. Available in two options: white wheat flour and whole wheat flour. A medium-strength all-purpose flour suitable for noodle-making, bread-baking, dough preparation, and various other cooking applications. Perfect for everyday dishes like kalguksu and sujebi, as well as delicate home baking projects. Contains the natural nutrition and rich, nutty flavor of wheat without any additional chemical processing. Capacity: 600g Origin: Domestic (Korean) Certification: Organic Options Organic Korean White Wheat Flour 600g: 4,400 KRW Organic Korean Whole Wheat Flour 600g: 4,400 KRW
Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.
