Mung Bean Mugwort Songpyeon 200g is a traditional Korean sweet rice cake made with domestically-sourced organic brown rice flour dough infused with mugwort leaves for a chewy texture. Generously filled with domestic mung beans, it delivers a light, powdery, and clean flavor. All ingredients—brown rice flour, mung beans, and mugwort leaves—are 100% domestically sourced. The natural aroma of mugwort leaves and the nutty richness of mung beans combine to create a traditional treat you can enjoy without any artificial aftertaste. Product Name: Ssarijaepyo Mung Bean Mugwort Songpyeon Capacity: 200g Country of Origin: Domestic (Organic brown rice flour, mung beans, mugwort leaves) Price: ₩4,500

Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.