Ssarigjae Village's soft mochi dough is made with organic short-grain rice as the base, colored with natural pigments from sweet pumpkin, red yeast rice, and mugwort to create four beautiful colors. It's a wholesome mochi dough that requires no heating—simply thaw naturally to enjoy a chewy, soft texture right away. Versatile for various dishes including hwajeon (pan-fried mochi flowers), mochi waffles, flower-shaped mochi cakes, windmill mochi, mochi skewers, and pretzel-style mochi. Perfect for everyday snacks as well as experiential learning materials for kindergartens and schools. Options: 4-Color Soft Mochi Dough / White 4-Pack Soft Mochi Dough / Mugwort 4-Pack Soft Mochi Dough Price: 10,500 won each Main Ingredients: Organic short-grain rice, sweet pumpkin, red yeast rice, mugwort Storage & Thawing: Freeze and thaw naturally

Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.