
Made from organic brown rice grown in Ssari-jae Village, this salt-free, sugar-free brown rice sulggi (steamed rice cake) highlights the natural flavor of brown rice without unnecessary additives. It has obtained both Organic Processing Certification and HACCP Certification for your peace of mind. With a moist and soft texture, it's perfect as a breakfast substitute. Enjoy it warmed in a steamer or pan, or toast it in a waffle maker and serve with seasonal fruits and honey. Individually wrapped for convenient snacking for children. Composition: Brown rice sulggi, 10 servings Certifications: Organic Processing Certification, HACCP Ingredients: Organic brown rice (salt-free, sugar-free) Packaging: Individual wrapping
Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.
Made from organic brown rice grown in Ssari-jae Village, this salt-free, sugar-free brown rice sulggi (steamed rice cake) highlights the natural flavor of brown rice without unnecessary additives. It has obtained both Organic Processing Certification and HACCP Certification for your peace of mind. With a moist and soft texture, it's perfect as a breakfast substitute. Enjoy it warmed in a steamer or pan, or toast it in a waffle maker and serve with seasonal fruits and honey. Individually wrapped for convenient snacking for children. Composition: Brown rice sulggi, 10 servings Certifications: Organic Processing Certification, HACCP Ingredients: Organic brown rice (salt-free, sugar-free) Packaging: Individual wrapping
Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.