A traditional brass steamer and meat cooker crafted using the bangjja yugi method, where brass is hand-hammered to create the vessel. Perfect for steaming dishes and cooking boiled meat. This piece features the natural antibacterial and durability properties of brass, with a distinctive sheen that deepens with years of use. Made through time-honored handcrafted techniques passed down through generations of traditional bangjja yugi craftsmanship.
Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.
A traditional brass steamer and meat cooker crafted using the bangjja yugi method, where brass is hand-hammered to create the vessel. Perfect for steaming dishes and cooking boiled meat. This piece features the natural antibacterial and durability properties of brass, with a distinctive sheen that deepens with years of use. Made through time-honored handcrafted techniques passed down through generations of traditional bangjja yugi craftsmanship.
Sourced straight from the official Korean shop. We purchase it on your behalf, receive it at our Seoul hub where we confirm it’s the right item and check the exterior for damage — sealed items stay sealed — then repack it safely for the trip overseas. You can follow every step in your Haul timeline.
